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Sustainable management of plant genetic resources
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Information Centre Grapevine and Wine
Microbiome of Crop Plants
Vertebrate Research
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Knowledge Platforms BS
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Crop diversity, genetic resources, biodiversity
Minimizing the use of plant protection products
Personal
Testing of plant protection equipment
Development of automated phenotyping methods
Testing of Plant Protection Equipment
Seed Treatment Facilities and Seed Drills
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Testing of plant protection products
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Healthy crop plants
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Forest pests and diseases
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[Translate to Englisch:] Aktuelles EP
Job Offers (in German)
Developing Crop Production further
Spatial Methods, Modeling and Forecasting
Resilient forest
Challenges climate change
Projects
Publications
Ecological Chemistry: Effects of Crop Production on Agroecosystems
Impact Assessment of Crop Production
Site-adapted Crop Production
Soil Fertility
Stored Product Protection
Ressource Efficiency
Analysis and Diversity of Plant Substances
Climate Change Adaptation in Crop Production
Diagnosis of Pathogens
Studies on Mode of Action and Method Development
Variability of Plant Associated Microorganisms
Epidemiology of Pathogens
Biological Control Strategies of Harmful Organisms
Impact of Plant Protection Products on Bees
Plant Protection Product and Active Ingredient Evaluation | Bee Hazard
Enhancement Measures and Agroecology
Evaluation of effectiveness of biological plant protection products
Functional Biodiversity
Pests and pathogens
Functional and chemical ecology
Digitalisation of Crop Production
Integrated and organic plant protection